Eleonor Davis

After earning her Journalism degree, Eleonor Davis worked in the digital marketing industry for four years before joining the Birch Restaurant Team. Today, she works with food bloggers, ensuring every information is bluff-free and verified! When she’s not working, Eleonor is a mom, a sushi-lover, and a world traveler!

Birch Restaurant

In the heart of Los Angeles, at 1634 N Cahuenga Blvd, a unique culinary experience blossomed in 2013 – Birch Restaurant. This establishment, which sadly … Read more

what-to-serve-with-falafel

23 Best Sides For Falafel

Falafel is a well-liked Middle Eastern dish. It’s made from ground chickpeas, fava beans, or both. Falafel comes in balls or patties, and it’s either … Read more

what-to-serve-with-crab-legs

21 Best Side Dishes for Crab Legs

Crab legs are truly a divine meal for all seafood lovers out there. This all-time, classic seafood favorite possesses unique juiciness, softness, and sweetness, and … Read more

25 Best Side Dishes for Fajitas

Transform an ordinary fajita night into something unique! These 25 Best Side Dishes for Fajitas will add different flavors to your Tex-Mex meal. Fire up … Read more

Best Side Dishes for Beef Stew

20 Best Side Dishes for Beef Stew

Stewed beef is an outstanding dish that will tantalize your taste buds. Its savory aroma can warm up a family gathering, no matter the season … Read more

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About Restaurant Observer

Restaurant Observer is the ultimate go-to destination on the web when looking for nothing but fantastic places to genuinely enjoy food across the United States. Inspired by the saying when there’s good food, there’s a good life, Birch Restaurant starts the food blog to scout the best food places across the country.