Get ready to embark on a culinary adventure with navy beans! These tiny legumes are not only packed with flavor but also bursting with nutrition, making them an excellent addition to any meal. With their incredible versatility, you can use them in a wide range of dishes, from comforting soups and stews to fresh salads. In this post, we’ll delve into some of the most mouthwatering navy bean recipes that are sure to become your new go-to’s. So, don your chef’s hat and let’s get cooking!
Navy Beans
Navy beans are a culinary chameleon, capable of transforming a wide range of dishes with their rich, velvety texture and ability to absorb flavors. Whether you’re whipping up a hearty soup, crafting a fresh salad, or filling tacos, navy beans bring a depth of flavor and satisfying bite that’s hard to resist. They can also be used to create crispy falafel snacks or as a savory filling for enchiladas.
The possibilities are endless with this versatile ingredient, which is sure to become a staple in your kitchen repertoire.
Hearty Navy Bean
This delectable Hearty Navy Bean recipe is a straightforward and mouthwatering accompaniment that requires just five essential ingredients. The dish boasts creamy white navy beans cooked to tender perfection and infused with the rich flavors of garlic, pancetta or bacon, onion, salt, and pepper. Its versatility allows it to harmoniously complement a range of dishes, such as pulled pork, roasted chicken, or even serve as a foundation for a tasty white bean hummus.
Notably, when prepared according to the Specific Carbohydrate Diet (SCD) guidelines, these beans prove easy on the digestive system. Ultimately, this recipe offers a satisfying and flavorful way to savor navy beans in all their glory.
Slow-Cooker Navy Beans
A quintessential southern delight, the Slow-Cooker Navy Beans recipe yields a richly flavored and creamy pot of goodness. The addition of smoky ham elevates the dish to new heights, making it an ideal winter warmer. With a straightforward list of ingredients including dried navy beans, savory ham hock or bone, and a pinch of salt and black pepper for added depth, this recipe is accessible to home cooks of all skill levels.
While canned navy beans can be used as a convenient alternative, the recipe’s author recommends opting for dried beans to unlock a more robust flavor profile. As such, this effortless recipe stands out as an excellent choice for those seeking a satisfying and flavorful navy bean dish that’s sure to become a family favorite.
Navy Beans Salad
A vibrant and wholesome vegan side dish, Navy Beans Salad brings together the humble navy bean with an assortment of colorful ingredients. Alongside the beans, cucumber, red onion, Campari tomatoes, garlic, parsley, and dried cranberries combine in a harmonious balance of sweet, savory, and refreshing flavors. This salad’s rapid assembly makes it an ideal accompaniment to any meal throughout the year.
As an added bonus, navy beans provide a rich source of plant-based protein, dietary fiber, and essential minerals, further elevating the nutritional profile of this delectable dish.
Instant Pot Navy Bean Soup
Indulge in a comforting bowl of Instant Pot Navy Bean Soup, where tender navy beans, carrots, celery, and rich chicken broth come together to create a deeply satisfying dish. This budget-conscious recipe’s genius lies in its ability to bypass soaking altogether, thanks to the pressure cooker’s magic. As an added bonus, it’s incredibly easy to customize with your favorite vegetables and garnishes. Serve warm and savor the velvety texture of the beans.
Slow Cooker Navy Bean Soup
In our household, Slow Cooker Navy Bean Soup has evolved into a beloved staple, thanks to its irresistible blend of tender navy beans, fragrant herbs, and a subtle smokiness from the paprika. The gradual cooking process brings out the depth of flavors, yielding a velvety-smooth and incredibly satisfying soup experience. A flourish of fresh cilantro or parsley adds a pop of color and freshness, making it an ideal pick for a relaxing meal with family and friends.
Southwestern Navy Bean Soup
The Southwestern Navy Bean Soup boasts a rich and velvety texture, setting it apart from more conventional recipes. A clever addition of Rotel Stewed Tomatoes and Green Chiles infuses the dish with a zesty kick, allowing you to tailor the spiciness level to your taste. This wholesome soup is free from artificial additives, making it an excellent choice for health-conscious individuals seeking a nutritious and filling meal option.
With its versatility in accommodating both dried and canned navy beans, this recipe can be effortlessly cooked on the stovetop or slow-cooker. Serve it alongside a warm slice of homemade cornbread for a truly satisfying experience.
Navy Bean Soup
Navy Bean Soup is a culinary delight that effortlessly combines the creaminess of beans with the richness of chicken stock to create a truly impressive dish. This budget-friendly meal is not only satisfying but also packed with flavor, making it an excellent choice for any occasion. While Navy beans are the traditional choice, Great Northern beans can be substituted in without compromising the overall result. With this recipe, your family will surely be requesting seconds and asking for more.
Crockpot Navy Bean and Ham Soup
This comforting Crockpot Navy Bean and Ham Soup recipe is a winter staple that’s as nutritious as it is delicious. With its generous serving of protein and fiber, it’s an excellent choice for those seeking a wholesome meal option. The recipe requires navy beans, smoked ham bone, onion, celery, carrots, garlic, pepper, bay leaves, and water – all effortlessly combined in the Crockpot for 6-8 hours of slow-cooked goodness.
For added depth of flavor, consider incorporating ham hocks into your cooking process. Serve this satisfying soup with a warm slice of crusty bread or cornbread for a truly filling meal experience. Overall, this recipe is an absolute must-try for anyone seeking a hearty and healthy soup that’s sure to become a new favorite.
Ham and Navy Bean Soup
This comforting Ham and Navy Bean Soup is a perfect solution for utilizing leftover ham and dried navy beans. The combination of rich flavors, hearty texture, and added freshness from chopped vegetables makes it an ideal choice for a satisfying lunch or dinner. With the ability to easily double the recipe, it’s also an excellent option for gatherings and parties. Serve with a side of crisp salad and aromatic garlic bread for a well-rounded meal.
Overall, this recipe is a clever way to repurpose leftover ham, resulting in a flavorful and filling soup that’s sure to please.
Canned Navy Beans
Canned Navy Beans offer a wealth of possibilities in the kitchen, boasting a creamy texture and subtle nutty flavor that pairs well with a range of recipes. From hearty soups to comforting stews and sides, their versatility is undeniable. This straightforward recipe for cooking canned navy beans showcases a rapid and uncomplicated method for preparing them, requiring just a few essential ingredients to yield a satisfying and flavorful meal.
Whether enjoyed solo or incorporated into a larger dish, these convenient beans provide an accessible solution for home cooks of all levels.
Old Fashioned Navy Bean Soup with Bacon
This Old Fashioned Navy Bean Soup with Bacon recipe is a true comfort food classic that’s sure to become a family favorite. The harmonious blend of tender navy beans, crispy smoked bacon, and fresh vegetables, all simmered in a rich homemade broth, creates a satisfyingly hearty dish that’s perfect for a chilly evening or a cozy dinner. What’s more, this recipe is incredibly versatile – it can be easily prepared ahead of time, making it a convenient option for busy households.
Whether served as a warm pick-me-up on a cold day or a comforting meal to soothe the soul, this navy bean soup with bacon is sure to become a go-to staple in your kitchen.
Navy Bean Soup and Ham
Navy Bean Soup and Ham is a heartwarming, comforting dish that evokes nostalgia by its very name. With only a handful of fundamental ingredients – including navy beans, diced ham, and onion – this soup is remarkably straightforward to prepare. Its humble simplicity belies a rich, satisfying flavor profile that’s perfect for banishing winter blues.
The key to achieving the desired creaminess lies in allowing the soup to simmer gently with its lid slightly askew, allowing the flavors to meld and the beans to absorb just the right amount of moisture. A sprinkle of green onion adds a pop of color and freshness, transforming this old-fashioned recipe into a warm, inviting family meal.
Navy Beans and Ham
This hearty Navy Beans and Ham soup is a masterclass in creamy, comforting goodness. The secret ingredient that makes it truly special? It’s not what you’d expect – but it’s what takes the beans’ natural gassiness from being an issue to a non-factor altogether. And let’s not forget the Pioneer Brand peppered gravy mix, which adds a depth of flavor and richness that elevates the dish to new heights. For fans of navy beans, this recipe is an absolute must-try – it’s a game-changer.
Tuscan Navy Bean Soup
Tuscan Navy Bean Soup is a quintessential Italian culinary delight, characterized by the rich flavors of creamy navy beans in a savory broth. This plant-based soup not only warms the soul but also provides a boost of nutrition, making it an ideal comfort food for chilly weather. The addition of optional ingredients like diced tomatoes or vegan sausage adds depth and complexity to the dish, elevating its overall appeal.
The key to this soup’s success lies in the slow-cooked flavors that meld together during the simmering process, resulting in a hearty and satisfying meal. Whether served solo or paired with a crisp side salad or cooked pasta for added texture, Tuscan Navy Bean Soup is sure to satisfy even the most discerning palates.
Southern Navy Beans
This beloved Southern Navy Beans recipe boasts tender navy beans infused with the rich flavor of a ham bone, offering a robust and satisfying dish. The flexibility to use either canned or dried beans allows for personal preference and convenience.
The aromatic additions of sautéed onions and garlic create a flavorful foundation, while optional seasonings such as Creole or Cajun seasoning and red pepper flakes provide an added layer of depth and subtle spice.
The outcome is a comforting meal that warms the soul.
Linda’s Portuguese Baked Beans
Linda’s Portuguese Baked Beans is a mouthwatering recipe that combines the comfort of navy beans, savory Portuguese chourico, sweet peppers, and pungent garlic in a rich tomato-based sauce. A trifecta of flavors comes from the addition of paprika, vinegar, and brown sugar, which creates a delightful tanginess and sweetness. This crowd-pleasing dish can be easily prepared using either canned or soaked dry beans.
By baking the beans in the oven for an hour, the result is a hearty, satisfying side dish that pairs seamlessly with any meal.
Navy Bean and Ham Soup
This soul-warming Navy Bean and Ham Soup recipe boasts an irresistible blend of flavors, combining the savory essence of ham hocks, tender carrots, crisp celery, and aromatic rosemary and thyme. A touch of smoky bacon adds depth to this comforting dish, making it a crowd-pleaser perfect for chilly days.
The harmonious balance of saltiness from the ham, creaminess from the beans, and natural sweetness from the carrots creates a truly satisfying meal that’s not only delightful but also surprisingly low in calories. With the convenience of using either canned or dried navy beans, this recipe is an ideal option for a comforting and filling meal.
Instant Pot Navy Bean Soup with Ham
By elevating the classic navy bean soup with the convenience of an Instant Pot, we’ve created a recipe that’s both deliciously flavorful and impressively quick to prepare. The addition of ham, chicken broth, and fire-roasted tomatoes imbues the dish with a rich depth, while the dissolved shredded carrots expertly balance out the flavors. This hearty and satisfying navy bean soup is perfect for those seeking a comforting bowlful.
