Join us on a culinary adventure as we uncover the charm of gigli pasta! This enigmatic shape, reminiscent of delicate lilies, is more than just a pretty face. Its intricate design and ruffled edges create the perfect platform for savoring rich sauces and indulging in bold flavors. Whether you’re craving comforting creaminess or zesty zest, our collection of recipes promises to delight your taste buds.
Donning your chef’s hat, let’s dive into the world of gigli pasta and discover a treasure trove of mouthwatering dishes together!
Gigli Pasta with Chickpeas
With its vibrant colors and bold flavors, Gigli Pasta with Chickpeas is a mouthwatering vegetarian dish that can be whipped up in just 20 minutes. The harmonious blend of gigli pasta, roasted chickpeas, harissa, and dukkah creates a sensory experience that will leave you craving more. The unique shape of the gigli pasta, also known as little bells, adds a playful touch to the dish, making it visually appealing and Instagram-worthy.
This recipe is incredibly versatile and can be easily customized with your favorite vegetables, allowing you to put your own twist on this delightful meal. As a result, Gigli Pasta with Chickpeas becomes a quick, nutritious, and delectable option for pasta enthusiasts, perfect for busy days or cozy nights in.
Gigli Pasta with Broccoli and Vegan White Sauce
Indulge in the comfort of this Gigli Pasta with Broccoli and Vegan White Sauce, a harmonious blend of curly gigli noodles, tender broccoli florets, and a rich dairy-free, oil-free alfredo sauce crafted from cauliflower and cashews. This delightful plant-based creation perfectly complements the pasta, resulting in an authentic Italian-inspired dinner that’s both satisfying and vegan-friendly.
Gigli with Salted Purple Sprouting Broccoli
Incorporating the bold flavors of winter, this seasonal take on the classic Italian pasta dish is a harmonious blend of crunchy purple sprouting broccoli, rich olive oil, and a hint of chili. What sets this recipe apart is its simplicity and speed – requiring minimal ingredients to craft a truly delectable culinary experience. As the strong essence of the broccoli mingles with the spicy kick of the chili, the senses are treated to an unforgettable taste adventure.
A perfect accompaniment to the British purple sprouting broccoli season, which unfolds from January to May.
Rigatoni al Forno with Béchamel Sauce
This hearty baked pasta dish, Rigatoni al Forno with Béchamel Sauce, is a crowd-pleaser that combines the rich flavors of sausages with the creaminess of béchamel sauce. The recipe’s versatility allows for experimentation with different pasta shapes and cheese options, making it an excellent choice for feeding a gathering.
Furthermore, the addition of spices and herbs enhances the dish’s depth of flavor, resulting in a comforting and satisfying meal that is sure to please even the most discerning palates.
Pasta alla Gricia
In the heart of Roman cuisine lies Pasta alla Gricia, a dish that harmoniously balances the richness of pork, the creaminess of Pecorino Romano cheese, and the subtle sweetness of gigli pasta. This quintessential recipe is a masterclass in simplicity, allowing each ingredient to shine while creating a flavorful symphony.
The satisfying crunch of guanciale, the velvety smoothness of Pecorino sauce, and the perfectly cooked gigli pasta meld together to form a culinary experience that will leave pasta enthusiasts yearning for more. A must-try for anyone seeking an authentic taste of Rome, Pasta alla Gricia is a dish that will transport you straight to the Eternal City.
Creamy Salmon Pasta
Creamy Salmon Pasta is a standout dish that serves up both flavor and flair for any occasion. By cooking salmon fillets in foil, we achieve a tender and juicy texture that’s simply divine. The real showstopper, however, is the creamy pasta sauce, crafted with garlic, double cream, and white wine, which infuses the dish with a luxurious richness. And let’s not forget the gigli pasta shape, which adds an element of whimsy and playfulness to the meal.
This mouthwatering combination makes Creamy Salmon Pasta a must-try for seafood enthusiasts seeking a satisfying and effortless culinary experience.
Vegan Creamy Mushroom and Asparagus Gigli Pasta
Indulge in the delightful fusion of flavors and textures in this Vegan Creamy Mushroom and Asparagus Gigli Pasta recipe, where tender frilly gigli noodles are elevated by a rich and creamy sauce crafted from cauliflower and cashews. The earthy essence of button mushrooms and the subtle sweetness of asparagus perfectly complement the pasta, making it an ideal choice for those seeking a comforting and nutritious plant-based meal that will leave you feeling satisfied and fulfilled.
Cacio e Pepe
Cacio e Pepe, a quintessential Italian pasta dish, can be whipped up in a flash – under 30 minutes to be exact. This recipe puts a twist on the classic by substituting gigli pasta for traditional spaghetti, yet maintains its signature flavor and satisfaction. The preparation is straightforward: simply combine cooked pasta with butter, freshly ground black pepper, and a harmonious blend of pecorino and Parmesan cheese, carefully grated to ensure maximum flavor release.
As the cheese melts, it creates a velvety, creamy sauce that’s elevated by the judicious addition of pasta water. This speedy yet satisfying meal is perfect for those hectic midweek moments when you need a comforting, delicious dish in a hurry.
Pasta Carbonara
Pasta Carbonara is a culinary masterpiece that effortlessly blends eggs, pancetta or bacon, and pasta in perfect harmony. The dish’s versatility allows it to be paired with various types of pasta, including the unique gigli variety. A rich, creamy sauce – crafted by combining cream and pasta water – beautifully coats the noodles, adding depth and complexity to each bite.
While remaining a crowd-pleaser on its own, Pasta Carbonara also invites customization with optional additions like peas or chicken, which can introduce new flavor profiles and protein sources. Ultimately, this satisfying and adaptable dish is sure to delight even the most discerning pasta enthusiasts.
Spicy Rigatoni Vodka Pasta
Indulge in the bold flavors of Spicy Rigatoni Vodka Pasta, where al dente rigatoni meets a rich, vodka-infused tomato sauce spiked with Calabrian chili peppers. The velvety texture, courtesy of heavy cream, perfectly balances the spicy kick from the chili peppers. With a simplicity that belies its complexity, this recipe is a must-have for pasta enthusiasts seeking a spicy and indulgent culinary experience.
Creamy & Spicy Harissa Pasta
Indulge in the rich fusion of creaminess and heat with Creamy & Spicy Harissa Pasta, a dish that harmoniously balances bold flavors. A generous serving of luscious sauce coats the pasta, elevated by a hint of spiciness from the harissa paste. To take it to the next level, melted cheese adds an extra layer of indulgence. The beauty of this recipe lies in its adaptability – choose your favorite pasta shape and feel free to customize with alternative ingredients for a personalized twist.
This delightful combination of creamy and spicy flavors is sure to captivate even the most discerning pasta enthusiasts.
Lazy Lasagna Casserole
Indulge in the ease of Lazy Lasagna Casserole, a stress-free solution for satisfying your cravings. This delectable dish combines campanelle pasta with a rich meat sauce, creamy ricotta, melted mozzarella, and sharp Parmesan cheese. The best part? You can enjoy it straight from the oven or freeze it for a quick reheat later. Its versatility makes it perfect for busy days or as a make-ahead meal. Feel free to substitute campanelle with other short pasta varieties if needed.
With its convenience and flavor, Lazy Lasagna Casserole is an excellent alternative to traditional lasagna recipes, offering a deliciously stress-free culinary experience.
Pasta with Creamy Corn Sauce, Basil, and Breadcrumbs
Late summer’s warm weather is perfectly captured in the delightful Pasta with Creamy Corn Sauce, Basil, and Breadcrumbs. What sets this dish apart is its rich and flavorful creamy sauce, crafted from blended sweet corn that doesn’t require the use of cream. The addition of garlicky breadcrumbs and fresh basil adds a satisfying textural element to each bite.
The gigli pasta shape is particularly well-suited for sopping up the savory sauce, resulting in a fulfilling meal that’s both delicious and satisfying.
Baked Goat Cheese Pasta
Innovating on the beloved baked feta pasta phenomenon, Baked Goat Cheese Pasta presents a harmonious blend of creamy goat cheese, vibrant asparagus, succulent peas, fragrant mint and basil, and a hint of citrusy lemon zest. As the dish bakes to perfection, it yields a velvety cheese sauce that effortlessly wraps around gigli pasta, resulting in an effortless yet mouthwatering culinary creation that embodies the essence of spring’s renewal.
Caprese Pasta Salad
This Caprese Pasta Salad is an innovative fusion of flavors, combining the timeless trio of tomatoes, basil, and mozzarella with the tender texture of gigli pasta. The crowning touch is the homemade white balsamic vinaigrette, which brings a harmonious balance of tanginess and sweetness to the dish. Perfect for warm-weather gatherings, this vegetarian delight pairs exceptionally well with grilled chicken or fish, making it an ideal option for sharing with friends and family.
With its simplicity and flavor profile, this pasta salad is sure to be a crowd-pleaser.
Homemade Bolognese Sauce with Gigli Pasta
In Italy, there’s nothing quite like a rich and flavorful homemade Bolognese sauce served with Gigli pasta, a match made in culinary heaven. The slow-cooked sauce, made with a blend of ground beef, pork, and veal, is simmered for hours to allow the complex flavors to meld together and the meat to become tender and fall-apart easy. When paired with the delicate Gigli pasta from Southern Tuscany, this dish transcends the ordinary and becomes an unforgettable culinary experience.
If you’re a fan of Italian cuisine, then this classic recipe is an absolute must-try.
Easy Instant Pot Lasagna
Indulge in the rich flavors of Italy with our Easy Instant Pot Lasagna recipe, a game-changing twist on the classic comfort food. Ditching traditional methods, this one-pot wonder produces tender noodles, bold flavors, and a gooey cheese masterpiece that’s sure to become a family favorite. With its quick cooking time and effortless preparation, it’s perfect for any occasion – whether you’re gathered around the table on a cozy winter night or enjoying a warm summer evening with loved ones.
This hearty dish is sure to satisfy even the most discerning palates.
Tomato Sauce
Transforming a humble pasta dish into a culinary masterpiece has never been easier! This delectable tomato sauce recipe is the key to unlocking a world of flavors. By using the finest San Marzano tomatoes, you’ll discover a sweeter and less acidic taste that will leave your taste buds singing. The magic happens when these tomatoes are combined with sautéed onions, fragrant basil, rich red wine, a touch of sugar, salt, and pepper. The result is a sumptuous sauce that’s sure to impress.
Whether you’re serving it alongside your favorite pasta or using it as a healthier alternative to brown rice, this recipe is the perfect way to add some excitement to your mealtime routine.
Fregola Pasta
Fregola pasta stands out as an intriguing and adaptable Italian staple, characterized by its irregular bead-like shape and dense texture. This unique pasta variety boasts a subtle nutty flavor that elevates the overall taste of any dish it’s incorporated into. Its mild flavor profile makes it an excellent canvas for a wide range of pairings, from hearty soups to creamy risottos, fresh salads, and more.
Fregola’s versatility allows it to be seamlessly paired with various sauces, seafood, meats, and vegetables, offering endless possibilities for creative experimentation. While it may not be readily available in local supermarkets, fregola can be easily sourced online from reputable retailers, making it an exciting addition to any cook’s repertoire.
Instant Pot Chicken Pot Pie Pasta
Indulge in the cozy warmth of Instant Pot Chicken Pot Pie Pasta, a mouthwatering fusion that brings together all the beloved flavors of a classic chicken pot pie. This delectable dish is packed with tender chicken, an assortment of colorful veggies, and a rich, creamy sauce, making it a true comfort food for pasta enthusiasts. Pair this satisfying meal with crisp salads or roasted vegetables for a well-rounded dining experience.
Plus, leftovers can be easily stored and reheated, ensuring you can enjoy the delightful flavors again and again.
Quick & Easy Chicken Lasagna Soup
Indulge in the comforting warmth of Quick & Easy Chicken Lasagna Soup, a 30-minute culinary delight that packs all the flavors of lasagna into a convenient, hassle-free bowl. Ground chicken, an assortment of vegetables, and mafalda noodles come together in perfect harmony. But what truly elevates this soup to new heights are the rich, creamy additions of cottage cheese, mozzarella, and Parmesan, delivering a satisfying and filling meal that’s sure to become a staple in your household.
