Tuna casserole is a beloved comfort food that consistently hits the spot with its rich, creamy texture and savory flavors. Whether you’re an experienced chef or just starting to explore the world of cooking, this classic dish is sure to become a staple in your meal planning. In this blog post, we’ll delve into the best tuna casserole recipes out there, each one carefully crafted to satisfy your taste buds and leave you eager for more.
With its ease of preparation and versatility, this recipe is perfect for anyone looking to add some excitement to their meal routine.
Tuna Casserole
This classic Tuna Casserole recipe boasts an irresistible blend of creamy textures and savory flavors. A rich mixture of cream of potato soup, milk, mayonnaise, and cheddar cheese provides a satisfying base, while the addition of tuna adds protein-packed punch. For those who prefer a lighter flavor profile, onions can be omitted without sacrificing the dish’s overall appeal. Ultimately, this comforting casserole is an easy and crowd-pleasing meal that’s sure to become a family favorite.
Smaller Tuna Noodle Casserole
This Smaller Tuna Noodle Casserole recipe offers a satisfying and flavorful meal that can be ready in under 20 minutes, making it an ideal option for smaller households. The dish boasts tender noodles, a pop of green from the peas, and a velvety sauce, all topped with a savory Parmesan crust. What’s more, this recipe is easily scalable to accommodate larger families, should you need to feed a bigger crowd.
With its harmonious blend of flavors and textures, this casserole stands out as a top choice for tuna enthusiasts.
Old Fashioned Tuna Casserole
Step into the cozy world of classic comfort food with Old Fashioned Tuna Casserole, a hearty dish that brings together tuna, cream of mushroom soup, cheese, and other humble ingredients to create a truly versatile recipe. Whether you’re in need of an easy dinner solution, a crowd-pleasing potluck contribution, or a thoughtful meal care package, this casserole has got you covered.
The star of the show is wide egg noodles, which provide a satisfying base for the dish’s rich and creamy filling.
A medley of flavors and textures follows, featuring tuna, butter, pimento peppers (optional), onion powder, salt, pepper, cream of mushroom soup, sour cream, frozen peas and carrots, cheddar cheese, milk, and the crowning glory: French fried onions. Baked until warm and comforting, this Old Fashioned Tuna Casserole is a meal option that’s sure to satisfy even the most discerning palates.
Lightened-Up Tuna Casserole
This revamped Tuna Casserole recipe offers a healthier twist on a beloved comfort food classic. By incorporating a rich garlic-herb sauce, an abundance of vegetables, tender egg noodles, and a crunchy Panko breadcrumb topping, this dish is sure to please even the pickiest eaters. What’s more, it’s surprisingly easy to prepare from scratch, allowing you to put your own personal spin on things by substituting in your favorite vegetables.
The addition of high-quality canned tuna adds a depth of flavor that elevates the entire dish. In the end, this lightened-up take on Tuna Casserole is a heartwarming and satisfying meal that’s sure to become a family favorite.
Best Tuna Casserole
Indulge in the ultimate comfort food – our Best Tuna Casserole recipe! This classic dish is a staple for a reason, combining tender tuna, al dente noodles, and a medley of flavors from creamy sauce to sweet peas. To take it to the next level, we add an extra layer of melted cheese and a satisfying crunch from potato chips on top. Not only does this casserole deliver on taste, but it’s also incredibly easy to prepare and can be frozen for a quick reheat later.
Pair it with a fresh side salad or roasted vegetables for a well-rounded meal that will leave you feeling cozy and satisfied.
Easy Tuna Noodle Casserole
This easy-to-make Tuna Noodle Casserole is the perfect solution for a quick weeknight dinner that still packs a flavor punch. With only 30 minutes required from start to finish, it’s an ideal choice for busy households. The combination of pantry staples like canned tuna, cream of mushroom soup, milk, and cheese makes preparation a breeze. Plus, the versatility of this recipe allows you to customize it with your favorite vegetables or noodle options, making each serving uniquely yours.
To top it all off, the crunchy breadcrumb topping adds an appealing textural element that complements the dish beautifully. As a result, this convenient and satisfying casserole is sure to become a staple in your household.
Tuna and Rice Casserole
This delectable Tuna and Rice Casserole recipe is a masterclass in simplicity, requiring just one pot to be cooked on the stovetop. The combination of quick-cooking rice, canned tuna, cream of mushroom soup, melted mozzarella cheese, and sweet peas results in a rich, creamy casserole that’s remarkably free from dryness or crustiness. Ideal for those who prefer the ease of stovetop cooking, this dish delivers a hassle-free yet satisfying meal.
Easy Tuna Casserole
Transforming canned tuna into a culinary masterpiece has never been easier! Our Easy Tuna Casserole recipe elevates the humble ingredient by omitting noodles, making it an ideal option for those following a low-carb diet. The harmonious blend of flaked tuna, mayonnaise, sour cream, cauliflower, green onions, and Dijon mustard yields a rich and tangy mixture.
To take it to new heights, we add a layer of melted mozzarella and Gruyère cheese, resulting in a velvety-smooth casserole that’s ready in just 15-20 minutes. This effortless meal is sure to delight the entire family with its creamy, cheesy goodness.
Easy Tuna Casserole for Two
This comforting tuna casserole recipe serves two, but can be effortlessly scaled up to accommodate larger groups. What sets it apart from other versions is its from-scratch approach, sans canned soup or white sauce. The star of the show is a rich and creamy sauce crafted by combining mayonnaise and sour cream, ensuring a delightfully moist and flavorful finish.
With a foundation of noodles, tuna, and cheese, this dish offers versatility in terms of pasta and cheese choices, catering to individual preferences. Whether you’re a fan of classic comfort food or seeking a simple yet satisfying meal option, Easy Tuna Casserole for Two is an excellent choice.
Tuna Noodle Casserole
This beloved Tuna Noodle Casserole recipe shines with its bold flavors and satisfying texture, thanks to a thoughtful blend of premium tuna, rich homemade white sauce, al dente pasta, tender peas, crunchy celery, and a crispy cracker topping. Ditching canned soup for a from-scratch approach elevates the dish to new heights. The harmonious union of sautéed vegetables and aromatic seasonings injects depth and complexity, making this casserole a standout hit with any crowd.
Cheesy Tuna Noodle Casserole
Cheesy Tuna Noodle Casserole is a masterclass in comfort food deception, transforming the humble tuna into a culinary masterpiece. This rich and creamy dish combines tender pasta, canned tuna, sweet frozen peas, and a velvety sauce crafted from sour cream and condensed cream of celery soup. The finishing touches come in the form of crispy breadcrumbs and melted cheese, creating a delightful textural contrast that will leave even the pickiest eaters satisfied.
Keto Tuna Casserole
Keto Tuna Casserole is a game-changer for weeknight dinners. This innovative take on a classic dish swaps out noodles for a medley of flavors that will leave you wanting more. The combination of canned tuna, mayonnaise, Dijon mustard, and shredded Gruyere cheese creates a rich and satisfying flavor profile that’s hard to resist. And the best part?
It’s incredibly easy to customize with tweaks like using tuna in olive oil, substituting sour cream for mayonnaise, or adding a burst of freshness with some dill. The casserole emerges from the oven golden and bubbly, perfect for serving alongside fresh-cut veggies or keto crackers. Plus, leftovers can be stored in the fridge or freezer for a quick and easy reheat later on. In short, this recipe offers a deliciously low-carb spin on a tuna casserole that’s sure to become a new favorite.
One Pot Stovetop Tuna Noodle Casserole
This delectable One Pot Stovetop Tuna Noodle Casserole combines nostalgic flavors with a modern twist, making it an ideal choice for a quick and satisfying meal. By utilizing homemade ingredients and cooking the entire dish on the stovetop, this recipe is not only delicious but also time-efficient.
The harmonious blend of creamy cheese, tender tuna, sweet peas, and shells pasta creates a flavorful masterpiece that can be enjoyed at any occasion – whether it’s a weeknight dinner or a special gathering.
Instant Pot Tuna Casserole
This delectable Instant Pot Tuna Casserole recipe is a game-changer for anyone seeking a quick, easy, and budget-friendly meal solution. By combining the humble trio of pasta, tuna, and cheese with some added peas, this dish bursts forth with creamy richness. The best part? It can be prepared in mere minutes using pantry staples you likely already have on hand. For an extra burst of crunch, consider adding optional toppings such as bread crumbs or potato chips.
With its convenience and scrumptious flavor profile, this Instant Pot Tuna Casserole is sure to become a weeknight staple for tuna casserole enthusiasts.
Creamy Tuna and Broccoli Casserole
For busy families seeking a comforting and satisfying meal, Creamy Tuna and Broccoli Casserole is an excellent choice. This delectable dish boasts a rich and creamy sauce crafted from a roux, milk, and broth, paired with fresh broccoli and tuna for added texture and flavor. The best part? It can be easily tailored to suit individual tastes by swapping out pasta and veggies, while also freezing beautifully for quick reheating. A must-try for anyone who loves tuna casserole!
Classic Tuna Noodle Casserole
Classic Tuna Noodle Casserole is a quintessential comfort food that never fails to hit the spot on busy weeknights. Its humble ingredients – tuna, egg noodles, mushroom cream soup, and cheese – are staples of any pantry, making it a reliable go-to when inspiration runs dry or you’re short on time. The harmonious blend of creamy sauce, al dente noodles, and melted cheese yields a satisfyingly rich meal.
For added crunch, top it off with crispy bread crumbs, guaranteeing a delightful experience for all who partake.
Old-Fashioned Tuna Noodle Casserole
Old-Fashioned Tuna Noodle Casserole is a comforting classic that harmoniously blends canned tuna, noodles, and a rich, creamy sauce. The dish is elevated by a buttery, crunchy topping that adds depth and texture. This versatile recipe is surprisingly easy to prepare, making it an ideal choice for a satisfying meal. Its ability to be prepared ahead of time and reheated for leftovers only adds to its appeal.
While the recipe specifies albacore white tuna, any water-packed tuna can be used as a substitute. For a well-rounded meal, serve this casserole with a side salad or steamed vegetables.
Easy-Cheesy Tuna Noodle Casserole
This Easy-Cheesy Tuna Noodle Casserole recipe is a harmonious blend of flavors and textures that will delight both kids and adults alike. The dish features an assortment of mixed vegetables, a rich and creamy sauce, and the satisfying crunch of french-fried onions. It’s an ideal choice for a stress-free family dinner on a weeknight, as it’s not only delicious but also surprisingly easy to prepare and budget-friendly.
Tuna Tetrazzini
A rich and satisfying culinary experience awaits with Tuna Tetrazzini, a delectable tuna casserole combining the perfect harmony of pasta, earthy mushrooms, sweet peas, and a velvety creamy sauce. The crowning glory is achieved through the topping of crunchy breadcrumbs and nutty parmesan, all of which come together as it emerges from the oven perfectly baked.
This recipe offers versatility, allowing for personal touches such as adding zesty lemon wedges and extra parmesan for a burst of freshness, making Tuna Tetrazzini an irresistible delight for fans of tuna casserole.
Healthy Tuna Noodle Casserole
A nutritious spin on the classic recipe, Healthy Tuna Noodle Casserole boasts a trifecta of wholesome ingredients: whole grain noodles, homemade cream of mushroom soup, and succulent chunk white tuna. This casserole makes for a satisfying and filling meal that can be effortlessly prepared in the Instant Pot for a stress-free weeknight dinner. The addition of mixed vegetables elevates the dish’s nutritional value even further.
Furthermore, leftovers can be conveniently frozen and reheated, making this recipe an ideal meal prep option. With its delightful taste and versatility, Healthy Tuna Noodle Casserole is sure to become a new family favorite.
Tuna Noodle Casserole with Kale
Elevating the humble tuna noodle casserole to new heights, this modern rendition incorporates premium ingredients like white wine, capers, and tarragon to craft a delectable and nutritious masterpiece. The incorporation of wholewheat pasta and kale amplifies the dish’s fiber and nutritional profiles, yielding a satisfying meal that’s as wholesome as it is flavorful.
nThe crowning glory of this casserole lies in its indulgent topping: a rich medley of melted cheese and fragrant herb and garlic breadcrumbs. This show-stopping presentation not only pleases the palate but also streamlines meal prep, allowing for effortless assembly ahead of time. As an added bonus, this casserole’s affordability makes it an exceptional choice for families or gatherings, ensuring a guilt-free indulgence that’s as delightful as it is budget-friendly.
Old-Fashioned Tuna Casserole
Nostalgic comfort food at its finest, the old-fashioned tuna casserole is a retro delight that’s both easy and satisfying to make. The humble combination of cream of mushroom soup, canned tuna, and pasta creates a solid base, while the addition of shredded cheese and frozen peas adds a delightful contrast of flavors and textures. But what truly sets this dish apart is its crunchy topping, crafted from crushed buttered Ritz crackers that add a satisfying crunch to each bite. And the best part?
This recipe is incredibly versatile – feel free to mix things up with different types of cheese or toppings, such as grated Parmesan or potato chips, to give it your own personal twist. Whether you’re looking for a taste of nostalgia or just a quick and easy meal solution, old-fashioned tuna casserole is sure to hit the spot.
Old Fashioned Tuna Noodle Casserole
Childhood memories are rekindled with every bite of this classic Old Fashioned Tuna Noodle Casserole, a comforting dish that embodies the essence of comfort food. The creamy and carb-rich recipe, made possible by canned tuna and pantry staples like cream of mushroom soup, is the perfect solution for a quick and easy dinner that’s sure to please even the pickiest eaters. A game-changer is adding crunchy potato chips on top, elevating this nostalgic treat to new heights.
Serve it alongside peas, roasted broccoli, or roasted balsamic Brussels sprouts for a well-rounded meal that will leave everyone satisfied. This Old Fashioned Tuna Noodle Casserole is an absolute must-try for tuna enthusiasts and anyone seeking a taste of nostalgia.
Skinny Tuna Noodle Casserole
In a healthier spin on the traditional Tuna Noodle Casserole recipe, we’ve replaced the canned cream of mushroom soup with a homemade creamy base. This tweak not only enhances flavor but also reduces processed ingredients in favor of a more wholesome approach. While still using less cheese than the original, this version maintains its comforting and indulgent nature. Plus, it’s incredibly easy to prepare in just one skillet – making it an ideal meal solution for families on-the-go.
Keto Tuna Casserole Bake
Indulge in the rich flavors of our Keto Tuna Casserole Bake, a satisfying low-carb dish designed specifically for those adhering to a ketogenic diet. This delectable casserole combines the savory goodness of tuna, earthy mushrooms, sautéed onions and celery with a velvety blend of cream cheese, heavy cream, and almond milk, ensuring a mouthwatering experience.
The pièce de résistance is the addition of melted cheddar cheese and crispy keto bread on top, providing a delightful textural contrast that will leave you craving more. As an added bonus, this budget-friendly recipe is perfect for family gatherings or meal prep, with leftovers making for a scrumptious lunch the next day.
Grown Up Tuna Noodle Casserole
A modern spin on a beloved classic, the Grown Up Tuna Noodle Casserole is a revelation. By incorporating sautéed mushrooms, rich Colby jack or cheddar cheese, and crunchy fried onions, this recipe transforms the traditional tuna casserole into a truly unforgettable culinary experience. With its velvety texture and deep flavor profile, this dish is sure to become a staple for even the most hectic of weeknights.
Crockpot Tuna Noodle Casserole
Savoring the simplicity and satisfaction of Crockpot Tuna Noodle Casserole, this budget-friendly dinner option is a game-changer for busy households. By combining egg noodles, flaky tuna, and an abundance of cheese, this comforting casserole is elevated to new heights. The best part? It’s incredibly easy to prepare in a crockpot, making it an ideal solution for hectic weeknights.
Unlike other recipes that rely on canned condensed soups, this homemade alternative ensures a fresh and flavorful twist. Take it to the next level by adding optional Ritz crackers for a delightful textural contrast. In short, Crockpot Tuna Noodle Casserole is a delectable comfort food classic that’s sure to become a staple in your household.
Potato Chip Topped Tuna Noodle Casserole
Nostalgic and comforting, Potato Chip Topped Tuna Noodle Casserole evokes feelings of home and warmth. The game-changing addition of creamy homemade mushroom sauce elevates the classic dish to new heights. The crunchy potato chips on top provide a satisfying textural contrast to the soft egg noodles and melted white cheddar cheese. This beloved casserole is sure to become a staple in any comfort food lover’s repertoire.
Mom’s Tuna Casserole
Mom’s Tuna Casserole has earned its place in the hearts of casserole connoisseurs, boasting a simplicity that belies its rich flavor profile. By combining humble pantry staples with the comfort of elbow macaroni, cream soup, flaked tuna, and melted cheese, this 45-minute masterpiece is poised to satisfy even the most discerning palates.
While optional inclusions like blanched broccoli or baby spinach offer a nutritious spin on the classic recipe, Mom’s Tuna Casserole remains a reliable standby for anyone seeking a speedy yet satisfying meal.
Creamy Slow Cooker Tuna Noodle Casserole
Savoring the warmth of a comforting casserole, Creamy Slow Cooker Tuna Noodle Casserole offers an effortless culinary experience. This delectable dish harmoniously blends cooked pasta, rich Alfredo sauce, sweet peas, shredded cheese, and tender tuna chunks. A sprinkle of magic occurs when the casserole is topped with a zesty mixture of panko bread crumbs, Parmesan cheese, parsley, and garlic powder.
After 3 hours of slow-cooked indulgence, the result is a mouthwatering, bubbly hot meal that’s sure to satisfy your appetite. Pair it with a fresh side salad or your preferred vegetable for a well-rounded dinner experience.
Cheesy Tuna Casserole
Cheese lovers rejoice! This iconic weeknight recipe puts a delightful spin on the classic tuna casserole. By combining egg noodles, peas, and a velvety soup mixture with the added textural zing of potato chip toppings, this dish is sure to please both kids and adults alike. The harmonious balance of creamy and crunchy elements makes it an ideal choice for a stress-free dinner that can be enjoyed solo or paired with a fresh salad or roasted vegetables.
And let’s not forget the pièce de résistance – the kettle chips’ lingering crunch even after baking, adding a satisfying depth to each bite. All in all, this comforting casserole is a go-to solution for a warm and cozy dinner that will leave everyone feeling satisfied.
Vegan Chickpea Tuna Casserole
With its comforting familiarity and innovative vegan spin, the Vegan Chickpea Tuna Casserole is an irresistible treat that reimagines the classic tuna casserole for a plant-based palate. At its core lies a rich and creamy sauce crafted from soy milk and vegan cheese, expertly paired with ‘chickpea tuna’ flakes that evoke the ocean’s essence.
The dish culminates in a satisfying crunch courtesy of crushed saltines, potato chips, or panko crumbs, making it an ideal choice for those seeking a vegan interpretation of this comforting casserole classic.
Crockpot Tuna Casserole
Indulge in the rich flavors of Crockpot Tuna Casserole, a comforting and protein-rich recipe that’s surprisingly easy to prepare. This harmonious blend of egg noodles, cream of mushroom soup, canned tuna, sautéed onions, Italian seasoning, frozen peas, and melted shredded cheddar cheese is sure to delight even the most discerning palates.
What’s more, this versatile dish can be cooked to perfection in either a slow cooker or Instant Pot, making it an ideal solution for busy weeknights when you need a satisfying meal with minimal fuss.
Healthy Keto Tuna Casserole
Indulge in the flavors of a classic tuna casserole with a healthy twist! This low-carb version, aptly named Healthy Keto Tuna Casserole, is a game-changer for those adhering to a keto diet or seeking a nutritious spin on a comfort food staple. The dish boasts tender noodles, a rich and creamy sauce, generous chunks of tuna, and a golden-brown topping that will leave you craving more. Best of all, the recipe is straightforward and yields a satisfyingly delicious outcome.
